Description
A sweet and healthy smoothie ideal for breakfast or an in a hurry snack. This smoothie packs it all in, crisp organic product, low-fat milk, Greek yogurt and flaxseeds. The fixing list peruses like a smoothie top pick group!
INGREDIENTS:
3/4 Cup Driscoll's Blueberries
1/2 Cup almond milk or favorite juice
1/2 Cup non-fat plain Greek yogurt
1 Tbsp. ground flaxseeds
2 Tablespoons honey
3 Ounces ice cubes (not needed if using frozen peaches)
1 small peach, roughly chopped or 1/2 cup frozen peaches
DIRECTIONS:
Blend blueberries, peach, almond milk, yogurt, flaxseeds, honey and ice in a blender until pureed and smooth, stirring several times. Serve immediately.
INGREDIENTS:
3/4 Cup Driscoll's Blueberries
1/2 Cup almond milk or favorite juice
1/2 Cup non-fat plain Greek yogurt
1 Tbsp. ground flaxseeds
2 Tablespoons honey
3 Ounces ice cubes (not needed if using frozen peaches)
1 small peach, roughly chopped or 1/2 cup frozen peaches
DIRECTIONS:
Blend blueberries, peach, almond milk, yogurt, flaxseeds, honey and ice in a blender until pureed and smooth, stirring several times. Serve immediately.
